DRINK

WINES

SPARKLING / ROSATO

Prosecco Brut “Tajad” – Veneto, Alice
gl 10 / btl 40

Lambrusco Brut Rose – Chiarli, Emilia-Romagna
gl 8 / btl 30

Contadi Castaldi Brut Franciacorta
btl 40

Lambrusco Rosso – Emilia-Romagna, Lini 910
gl 8 / btl 30

2016 Rosa dei Masi – Veneto, Masi
gl 8.5 / quartino 16 / btl 31

CIDER

Serious Cider – Virginia, Foggy Ridge (dry, spicy, delicious – 750 ml.)
btl 24

Virtue Hard Cider Brut – Michigan (crackling & dry – 12 oz bottle)
6

WHITE WINES

2015 Falanghina del Sannio – Campania, Taburno
gl 8.5 / quartino 16 / btl 30

2014 Vermentino – Bolgheri, Guado al Tasso
gl 10 / quartino 19.5 / btl 38

2015 Arneis – Langhe, Piemonte, Montezemolo
gl 9.5 / quartino 18 / btl 35

2015 SP68 Bianco – Sicilia, Occhipinti
btl 45

2014 Greco di Tufo “Nova Serre” – Campania, Mastroberardino
btl 40

2015 Etna Bianco – Sicilia, Terre Nere
gl 10 / quartino 19.5 / btl 38

2015 Pecorino – Abruzzo, Torre dei Beati
gl 9 / quartino 17.5 / btl 34

2015 Chardonnay “Bramito” – Umbria, Castello della Sala
gl 10 / quartino 19.5 / btl 38

2015 Orvieto Classico – Umbria, Campogrande
gl 8 / quartino 15.5 / btl 30

RED WINES

2015 Valpolicella Classico – Veneto, Monte dall’Ora
gl 9.5 / quartino 18.5 / btl 36

2012 Bolgheri Rosso – Tuscany, Campo al Mare
btl 52

2013 Inferno – Valtellina, Rainoldi Superiore
btl 45

2015 Frappato – Sicilia, Santa Tresa
gl 8 / quartino 15.5 / btl 30

2013 Spanna – Alto Piemonte, Vallana
gl 10 / quartino 19.5 / btl 38

2013 Chianti Classico – Tuscany, Poggio Scalette
gl 11 / quartino 21.5 / btl 42

2013 Chianti Classico Riserva “Il Poggiale” – Tuscany, Castellare
btl 66

2012 Cannonau Riserva – Sardegna, Sella e Mosca
gl 10 / quartino 19.5 / btl 38

2014 Carmenere “Più” – Veneto, Inama
gl 10 / quartino 19.5 / btl 38

2015 Nero d’Avola/Frappato “SP68” – Sicilia, Occhipinti
btl 47

2015 Barbera d’Alba “Rinaldi”– Piemonte, Abbona
gl 10.5 / quartino 20 / btl 39

2013 Salice Salentino – Puglia, Vecchia Torre
gl 7.5 / quartino 15 / btl 28

2013 Aglianico del Vulture – Basilicata, Elena Fucci
btl 62

DESSERT WINE

2014 Moscato d’Asti – Piedmont, Vietti
gl 6

2009 Recioto della Valpolicella – Verona, Tezza
gl 10

BOTTLED BEERS

Peroni, Rome, Italy  – 4.5
Pabst Blue Ribbon Longneck, Milwaukee, WI – 2.5
Sierra Nevada, “Nooner” Pilsner, Mills River, NC – 5.5
Allagash Hoppy Table Beer, Portland, ME – 6
Ommegang Pale Sour Ale, Cooperstown, NY – 7.5
Highland Gaelic Amber Ale, Asheville, NC – 5.5
Green Man IPA, Asheville, NC – 6
Mother Earth Endless River Kolsch, Kinston, NC – 6
Highland Oatmeal Porter, Asheville, NC – 5.5
Ponysaurus Rye Pale Ale, Durham, NC (16 oz) – 6.5
Wicked Weed Lunatic Blonde, Asheville, NC – 5.5

NON-ALCOHOLIC BEVERAGES

House-Brewed Tea – 2
+ Seasonal Flavored Simple Syrup – 1
Lurisia Sparkling Water, Italy 0.5L – 3.5
Abita Root Beer, USA – 3.5
San Pellegrino Limonata – 2.5
San Pellegrino Grapefruit– 2.5
San Pellegrino Blood Orange– 2.5
Coke (cane sugar) – 3.5
Sprite (cane sugar) – 3.5
Diet Coke (8 oz.) – 2.5

We welcome you to bring your own wine with you, there will be a $15 corkage fee for each bottle.
We happily waive corkage if you purchase a bottle from us!

We offer a large portion of our wine list by the glass, quartino, and bottle.
The Mercato quartino is a generous 375 ml, half of a conventional bottle of wine.