FOOD

**TAKE OUT MENU AVAILABILITY MAY DIFFER FROM ONLINE POSTED MENU** 

  ANTIPASTI

MARINATED & ROASTED OLIVES 7
Lemon, Garlic, & Bay

   ZUPPA 9.5
Carrot & Potato Soup w/ Guanciale, Crème Fraiche, & Basil Oil

FRITTI 8.5
Collard Pesto Arancini with Calabrian Chili Aioli

TUNA CONSERVA SALAD 16
Market Potatoes, Charred Broccoli Rabe, Fennel & Pepper Salad, Herb Aioli

VERDURE

 ANSON MILLS FARRO PICCOLO SALAD 14
Winter Citrus, Fennel, Marinated Feta, Herbs   

  ROASTED CAULIFLOWER 14
Roasted Garlic Dressing, Shallot Crisp, Calabrian Chili, Herbs

 FIELD GREENS 11.5
Champagne Vinaigrette, Herbed Pecans, Shaved Parm, Pickled Red Onion

YUKON GOLD POTATOES 13 *DINE-IN ONLY 3/16*
Basil Pesto, Parmesan, Black Pepper

CECINA 14.5
Chickpea Crepe, Onion Spread, Tahini Vinaigrette, Chicories, BBQ Peanuts, Carrots

PIATTI

NEAPOLITAN MEATBALLS 14.5
Pork, Beef, Tomato, Focaccia Crostino

   FETTUCCINE 16.5
Mushrom Ragu, Lemon Gremolata, Parm

     BAKED PENNE ALLA VODKA 16
Tomato, Chili de Arbol, Fior di Latte, Parm, Provolone

DOLCE

SALTED CHOCOLATE CHIP COOKIES (pack of 3) 6.5

DOUBLE CHOCOLATE BUDINO  12.5
Chocolate Wafer Cookie, Salted Caramel, Whipped Cream

     CANNOLI (2 per order) 7.5
Filled with Ricotta, Candied Orange, Chocolate, & Pistachio 

 

GELATO & SORBETTO 3.5

Flavors:

Vanilla

Espresso Chocolate Chip

Orange Coconut Sorbetto

Chocolate Sorbetto

**Gelato and Sorbetto 12 oz. To-Go 9 **