FOOD

ANTIPASTI

MARINATED & ROASTED OLIVES 6
Lemon, Garlic, & Bay

FRITTI 8
Arancini ‘Cacio e Pepe’ with Roasted Garlic Aioli

 

 

 

VERDURE

ANSON MILLS FARRO PICCOLO SALAD 10.5
Spicy Soppressata, Provolone, Red Onion, Black Olive, Oregano Vinaigrette

 BRUSSELS SPROUTS  10.5
Dijon, Honey, Grilled Red Onion, Breadcrumb

 CANNELLINI BEANS 8.5
Soffrito, Lardo, Pecorino, Lemon

LITTLE GEMS 12
Herb-Buttermilk Dressing, Calabrian Croutons, Parm Frico, Scallion

FIELD GREENS 7
Champagne Vinaigrette, Herbed Pecans, Shaved Parm, Pickled Red Onion

CECINA 12
Chickpea Crepe, Feta, Radish, Carrot & Herb Salad

PIZZA

MARGHERITA 13
Tomato, Fior di Latte, Basil, EVOO

FORMAGGI MISTI 16
Tomato, Fontina, Provolone, Pecorino, Fior di Latte, Basil

SALAMI 16
Tomato, Fior di Latte, Red Onion, Spicy Honey

FUNGHI 17
Fontina, Oregano, Panna

 AGRODOLCE 16
Tomato, Fior di Latte, Bacon, Pickled Jalapeño, Grilled Red Onion

PANNA 14.5
Tomato, Arugula, Parm

PUTTANESCA 14
Tomato, Anchovy, Olives, Capers, Chile, Garlic
Add Fior di Latte Mozzarella + $2

BRUSSELS SPROUTS 16
Panna, Pecorino, Chile, Guanciale


ADD – ONS
Anchovy 2 / Arugula 2 / Fra’mani Salami 3 / Farm Egg 2
Prosciutto San Daniele 6 / Housemade Fennel Sausage 3
Side of Sauce 2 / Side Housemade Garlic Focaccia 2


PIATTI

SPAGHETTINI AL POMODORO 11
Tomato, Garlic, Chile, Parm

MEATBALLS 13
Pork, Beef, Tomato, Focaccia Crostino

DOLCE

GELATO & SORBETTO

8.5/120z. Hand Packed

Cinnamon Ricotta •Vanilla

Peanut Butter Blondie • Chocolate Sorbetto

SALTED CHOCOLATE CHIP COOKIE 3