FOOD

**TAKE OUT MENU AVAILABILITY MAY DIFFER FROM ONLINE POSTED MENU**

ANTIPASTI

MARINATED & ROASTED OLIVES 7
Lemon, Garlic, & Bay

ZUPPA 9.5
Parmesan Broth with Parsley Pesto, White Beans & Guanciale

FRITTI 8
Arancini with Pimento Cheese & Lemon Aioli

    ATLANTIC SWORDFISH ‘SICILIANO’ 15.5
Tomato & White Bean Ragu, Castelvetrano Olive, Caper, Herbs

VERDURE

ANSON MILLS FARRO PICCOLO SALAD 13
Red Onion Vinaigrette, Sweet Corn, Provolone, Cherry Tomatoes

WARM BEAN SALAD 13.5
Shelling Beans, Frisee, Chive Aioli

 FIELD GREENS 9.5
Champagne Vinaigrette, Herbed Pecans, Shaved Parm, Pickled Red Onion

 GRILLED & MARINATED EGGPLANT 14
Citrus Yogurt, Spicy Chili Crisp, Basil

CECINA 14.5
Chickpea Crepe, Hummus, Summer Squash, Roasted Pepper Dressing, Herbs, Ricotta Salata

PIATTI

NEAPOLITAN MEATBALLS 14.5
Pork, Beef, Tomato, Focaccia Crostino

    FETTUCCINE ALFREDO 17.5
Parmesan, Confit Chicken, Thyme, Lemon

EGGPLANT PARMIGIANA 16
Tomato, Fior di Latte, Parm, Basil

DOLCE

SALTED CHOCOLATE CHIP COOKIES (pack of 3) 6.5

DOUBLE CHOCOLATE BUDINO 10.5
Chocolate Wafer Cooke, Salted Caramel, Caramel Crema

 CANNOLI (2 per order) 7.5
Filled with Ricotta, Candied Orange, Chocolate, & Pistachio 

 

GELATO & SORBETTO 3.5

Flavors:

Vanilla

Pistachio

Orange Coconut Sorbetto

Gala Apple Sorbetto

**Gelato and Sorbetto 12 oz. To-Go 9 **